Hazelnut Chocolate Spread Stuffed French Toast
Enjoy these tasty recipes featuring hazelnut chocolate spread!

Posted on December 27, 2024
Ingredients
- 8 slices of bread (white, whole wheat, or brioche)
- Hazelnut chocolate spread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Butter, for cooking
- Maple syrup, for serving
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Instructions
- Cooking Time : 15 min
- Spread hazelnut chocolate spread on 4 slices of bread. Top with the remaining slices to make sandwiches.
- In a shallow dish, whisk together the eggs, milk, and vanilla extract.
- Dip each sandwich into the egg mixture, allowing it to soak for a few seconds on each side.
- Place the dipped sandwiches on the heated skillet and cook until golden brown on both sides, about
2-3 minutes per side. - Repeat with the remaining sandwiches, adding more butter to the skillet as needed.
- Serve the stuffed French toast warm with a drizzle of maple syrup.

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